HHCS menus for August 14-18


HUBER HEIGHTS – The following are the breakfast and lunch menus for the Huber Heights City Schools for the week of March 18-22:

K-6 Breakfast Menu

Monday, March 18

French toast, fruit or juice, milk

Tuesday, March 19

Mini bagels w/cinnamon cream cheese, fruit or juice, milk

Wednesday, March 20

Sausage/Pancake, fruit or juice, milk

Thursday, March 21

Cereal, fruit or juice, milk

Friday, March 22

Parent/Teacher conferences – no school

K-6 Lunch menu

Monday, March 18

Chicken drumstick w/dinner roll, mashed potatoes, baby carrots w/dip, juice, milk

Tuesday, March 19

Pepperoni pizza, salad w/dressing, grape tomatoes, apple sauce or fresh fruit, milk

Wednesday, March 20

Beef walking taco w/cheese & shredded lettuce, refried beans, peaches or fresh fruit, milk

Thursday, March 21

Rib B Que on bun, green beans, fresh broccoli, pears or fresh fruit, milk

Friday, March 22

Parent/Teacher conferences – no school

Junior High Lunch menu

Monday, March 18

Chicken drumstick w/dinner roll, mashed potatoes, baby carrots w/dip, juice, milk

Tuesday, March 19

Pepperoni pizza, salad w/dressing, grape tomatoes, apple sauce or fresh fruit, milk

Wednesday, March 20

Beef walking taco w/cheese & shredded lettuce, refried beans, peaches or fresh fruit, milk

Thursday, March 21

Rib B Que on bun, green beans, fresh broccoli, pears or fresh fruit, milk

Friday, March 22

Parent/Teacher conferences – no school

High School Lunch menu

Monday, March 18

Chicken tenders w/roll or pulled pork on bun, cheesy mashed potatoes, baby carrots w/dip, choice of fruit

Tuesday, March 19

Choice of pizza or Philly cheese steak on bun, corn, grape tomatoes, choice of fruit

Wednesday, March 20

Beef walking taco w/ cheese & shredded lettuce or spicy chicken on bun, refried beans, choice of fruit

Thursday, March 21

Rib B Que on bun or chicken patty on bun, green beans, fresh broccoli, choice of fruit

Friday, March 22

Parent/Teacher conferences – no school

Note: All high school entrees include choice of two vegetables, fruit cup, fruit juice, and milk.

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