HHCS menus for Feb. 15-19


K-6 Breakfast menu

Monday, Mar. 7

Pancakes, fruit and juice, milk

Tuesday, Mar. 8

Poptarts, fruit and juice, milk

Wednesday, Mar. 9

Sausage/Pancakes, fruit and juice, milk

Thursday, Mar. 10

Cereal/Oatmeal bar, fruit and juice, milk

Friday, Mar. 11

Breakfast pizza, fruit and juice, milk

K-8 Lunch menu

Monday, Mar. 7

Walking taco, refried beans, juice, milk/shredded lettuce

Tuesday, Mar. 8

Chicken patty, potato smiles, fruit, milk/broccoli

Wednesday, Mar. 9

Ham & Cheese bagel, green beans, fruit, milk/cucumbers

Thursday, Mar. 10

Pepperoni pizza, salad, fruit, milk/carrots

Friday, Mar. 11

Burrito or fish sandwich, corn, fruit, milk/grape tomatoes

High School Lunch menu

Monday, Mar. 7

Chicken tenders

Philly cheese steak

Green beans, celery

Tuesday, Mar. 8

Cheeseburger

Pizza

Oven fries, broccoli

Wednesday, Mar. 9

Walking taco

Spicy chicken

Refried beans, corn

Thursday, Mar. 10

Chicken & Noodles

Chicken Patty

Mashed potatoes, carrots

Friday, Mar. 11

Pulled pork

Bosco pizza sticks

Broccoli & Cheese

Grape Tomatoes

Fish

Note: All high school entrees include choice of two vegetables, fruit cup, fruit juice, and milk.

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